This crazy thing has been happening this past weekend. I've been spending more time in the kitchen (insert sexist joke here). I've decided that I want to save WAY more money, so that I can possibly move away from Omaha after I get my degree. I noticed I tend to spend the most amount of wasted money on food from Panera or Blue Planet Natural Grill (a local restaurant that only makes food from fresh ingredients and doesn't fry anything!).
They are both AMAZE-BALLS, but let's face it..they're not saving me anything. I started searching on Pinterest and the internet for healthy, easy-to-make meals for myself. Here's what I've come up with so far:
Grain Free Tortillas and Tacos
Grain Free Tortillas and Tacos
Makes 1 large tortilla or 2 small
Tortilla:
2 tbsp almond flour
1/2 tbsp water
1 egg
Mix together and cook on med heat skillet. Flip when golden brown (about 3min). Cook for another 2-3min
Top with choice of meat, veggies, and other taco toppers. In this picture I have ground turkey, lettuce, and organic salsa
Makes 7 small turkey burgers
1lb ground turkey
1egg white
1/2 tsp Worcestershire sauce
1/4 garlic powder
1/4 poultry seasoning
2tsp Dijon mustard
(I also added 1/4 cup bread crumbs)
Combine all ingredients and divide into patties
Cook on skillet or grill! (It was too cold to fire up the grill so I opted for the skillet)
Sweet Potato Chips
1 sweet potato
1tsp olive oil
Cut thin with mandolin (I LOVE MY MANDOLIN!)
Toss with olive oil and spread on cooking sheet (make sure they don't overlap)
Cook at 400 for 25-30min
Also, I made the turkey burgers and sweet potato chips on the same day, so I decided to top the burgers with some chips. My only remark--WHY DID I NOT THINK OF THIS BEFORE?!?
Avocado, Egg, and Bacon Bake (from Pinterest- not sure who made it)
It's pretty simple:
Cut avocado, take out pit and about 3/4 of the insides and save for meals
Put in cooking pan WITH LIPS!! (this is so the avocado doesn't roll over and dump out the egg).
CAREFULLY pour egg in each side of the avocado.
Sprinkle on top UNCOOKED bacon
Bake at 425 for at least 15min (more if you like your egg cooked well- like me)
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