Holy Buckets…I'm Back!!! Updates GALORE!!

I think my life has finally settled down enough to allow me to start blogging again.

Since my last post I had started looking for a job, living pay check to pay check, and real life decided to kick me in the a$$ with my student loan bills!  I probably put on close to 15lbs of "who cares" weight and I had no motivation to workout besides when I taught cycling 5x a week.  I felt overwhelmed, stressed out, and disappointed in myself.

Needless to say the last half of 2013 was a struggle, but 2014 turned around for me!  At the very beginning of the year I was offered a job which helped with a lot of my stress.  I had also decided in 2014 that I wanted to conquer some goals.  I wanted to tackle things I had never tried before.  I was sick of being "down."

In February one such goal kind of threw itself into my lap.  I ran into someone at a bar in town who also happened to be a fitness competition coach.  Well I was probably over revealing because I had a few too many shots and talked to him about how I'd been wanting to do a competition for years, but just didn't know how to start, what to do, how it all worked, etc.

Well about a week later I ended up meeting with him to go over prep and how contests work.  I had a contest already picked out- NPC Duel of Champions here in Omaha on June 7th, 2014 (the day after my birthday).  I had always thought I would do a bikini competition, but he thought I'd do better in a figure since I am built broader.  We took some measurements and body fat percentage.  I started at 138lbs and a little over 24% body fat.  I check in with him every two weeks for measurements.  After a month I am down to 17.95% body fat and 130lbs.  This last time I went in I had my shoes, so I also got to practice posing for the first time.  Let me tell you it looks way easier than it actually is.  I've been practicing while sitting at work or driving in the car.  I want to do as well as I possibly can.

My shoes!

That is why I have been quite diligent with my prep I figure if I'm in this and I'm going to walk on stage in 13 weeks (OMG!!) why not go for it?  And so far I am loving it.  It has given me something to work for.  I am motivated again.  Not only are my clothes fitting again (which is always nice), but I feel better and I have more energy because I'm no longer eating whatever crap.

I know some people will think I'm crazy for doing it or wonder why.  The reason I'm doing this and have wanted to is to say I did it.  The dedication and will power it takes to compete is amazing to me and I want to prove to myself I have that same dedication and will power!  I have the most amazing support group around me to push me through this.  When I told a small group of my friends they didn't judge and immediately asked if they could come cheer me on when I walk on stage.

My awesome cheerleaders after one of my races- they were the loudest ones!

The biggest issue that has popped up so far is gum.  I started chewing gum to crave my sweet tooth.  Well apparently one day I chewed too many pieces of gum (yes, it's possible).  In case you didn't know there is an ingredient in sugar free gum called Xylitol, I believe.  Well it can't really be digested by your stomach and so the bacteria in your stomach feeds on it which can cause gas in your stomach.  That gas can then turn into massive, horrible stomach cramps.  It was awful- it didn't help to lay down, it didn't help to stand up.  Nothing made it feel better.  Well, I learned my lesson and backed WAY WAY off my gum chewing habits.  

Well, I think that is enough updating for now.  Watch out for my next post!  I'm going to review a brand new product (at least to me) and a couple of possible giveaways coming your way!!!

I'll leave you with this recent quote from Academy Award winner, Lupita Nyong'o.  I think it's quite fitting, don't you?

Avocado on Avocado on Avocado **RECIPE**

Lately I've been having an avocado obsession, so here's a couple of recipes I came up with!!

Avocado and Kale Recipe:
Ingredients:
3 avocados (pit scooped out)
3 lemons, peeled (could use limes or mix them)
2 bags of Kale

1. pit and peel both the avocados and citrus and place in blender
2. mix to consistency you like (I like mine smooth)
3. massage avocado/citrus mixture onto kale leaves
4. ENJOY!

Here's my recipe from the Super Bowl.  My friend, Twyla, has asked me to bring a healthier, gluten free dip that she could enjoy without feeling guilty.

Avocado and Greek Yogurt Dip:
Ingredients:
3 avocados
1 lemon
1 lime
Organic salsa
2 large cans of chicken (in water, 98% fat free)
1 cup plain greek yogurt
spices you want

Layer 1:
Mix spices with greek yogurt, like chili powder or cayenne pepper, cilantro, etc.
Spread into bottom of dish

Layer 2:
Blend pitted avocados and peeled lemon and lime in a blender (leave some chunks)
Add in spices, like cayenne pepper or chili powder
Spread on top of Layer 1

Layer 3:
Open chicken and drain the water
Spread on top of Avocado layer

Layer 4:
Top it all off with that salsa!! and ENJOY


Today's Workout:
*45min of Spin

*18:31 of Lifting:
10 Pushups
15 Power Clean and Press (65#)
25 Bench Jumps
25 Overhand Inverted Row
25 Thrusters (20#)
25 Overhand Inverted Row
25 Bench Jumps
15 Power Clean and Press (65#)
10 Pushups

PS- HAPPY NATIONAL PANCAKE DAY!!  Have you had your pancakes today??  I didn't..would anyone be willing to share their favorite clean pancake recipe?!

Bye Bye Trail Mix and Fruit..kind of

HALF WAY!!  I've made it half way through my Whole30..14 days of unprocessed, no sugar gloriousness (yes, that's a word..at least in my dictionary).  I can't believe I've made it this far!  I feel amazing.  I haven't had this much energy since I was a kid!  Plus, I just feel better and feel like I'm moving, thinking, and just living in general in less of a "fog."

Now, I'm on the home stretch into week 3!  I want to keep challenging myself though, so I'm going to cut back my trail mix and my fruit intake.  I think I've started to rely a little too much on trail mix and fruit to get over my sugar/fake sugar addiction.  Honestly, I could sit down and eat an entire bag of trail mix (the brand that's from Lincoln, NE without peanuts or other types of soy nuts and no sugars).  I also realized that my fruit intake is lower than it was in the past, but I know I could still do better.  My new goal is to only buy trail mix every other week and to only eat berries as my fruit.  I'm also going to challenge myself to one serving of fruit a day.  I'll have a cup of berries with breakfast!

The timeline is still SPOT ON!  Here's what it said for week 2 "Hurray! The slump is over! Your energy levels are better than normal – you’re downright Tigger the bouncing tiger!  But something weird is happening.  You’re dreaming. Not crazy nightmare or strange surrealist dreams, either. Incredibly normal and realistic dreams – about donuts. Or Twinkies. Or Snickers.* In your mind, sometimes you get caught and feel guilty. Sometimes you just brazenly eat the contraband. But then, the feelings start following you into the waking hours. Suddenly, you’re craving things you don’t even like. (For me, it’s Diet Coke and Twinkies, for Melissa Hartwig, it was fast-food cheeseburgers!) Your co-workers; heads transform into giant Girl Scout Cookies as you gaze on in disbelief. Seriously, you’ve almost hit the halfway mark, and now this?!

All joking aside, though, this phase gets really intense and for some people. This is the part of the program where our minds try to drive us back to the comfort of the foods we used to know. Our food relationships are deeply rooted and strongly reinforced throughout the course of our lives and breaking through them is really big deal. Journaling can be especially enlightening and helpful during this phase, and helpful for reflection later. Take some time to jot down what you’re craving, how you’re feeling and what tools you’re using to work through the cravings." (Whole 9) 

It was so true because during that time (this weekend especially) I went to a wedding reception.  Before the wedding party arrived there was popcorn, candy, and all sorts of sweets to indulge in.  There was also an open bar and I'm not a big drinker, but for some reason a big, tall cold beer sounded amazing.  The dinner was a BBQ/Buffet style.  There was salad (with all sorts of toppings), potato salad, beans, bread galore, shredded pork, and BBQ sauce.  Let's not forget the cupcakes and cakes after dinner!  I was so proud of myself though because I stayed away from ALL OF IT!  I had some salad (without toppings and dressing) and a good portion of the shredded pork without BBQ sauce.  Did I miss the beginning snacks or the decadent desserts?  Maybe a little, but man it felt great to leave knowing I hadn't let my cravings or eyes takeover what I ate!  

I've also gotten into cooking (I know, weird).  I've cooked chicken in my crockpot, sauteed vegetables, baked vegetables, combined vegetables, and eaten them raw!!  I feel pretty awesome since my idea of cooking was the microwave!

Here's to week 3!!!  

Whole30 Week 2

I've made it 11 days so far!!  The timeline I attached to my previous post on my Whole30 Challenge: Wholly What Challenge??, is pretty much spot on!!  I felt the withdrawal symptoms during the first week.  Literally, if you did not have coffee in your hand and weren't giving it to me; I wanted to punch you in the FACE!  I can't believe how addicted to sugars and processed foods I am.  Then, after I made it through that hot mess; I was EXHAUSTED!  I'm not sure if that was from the change or if it was from not getting sleep during the 36 hours of Ragnar (either way it was TOTALLY worth it).  I slept 12 hours on Sunday night.  Yesterday, I finally made it past the exhaustion and now I feel like an energizer bunny!

I got SO much done yesterday including a schedule for my semester.  I scheduled in my work schedule, school/studying schedule, and workout schedule.  I even made sure to write-in "going out" time and nap time!

I did CrossFit in the morning, biked to and from class, and took a Pilates Reformer class.  I've been teaching it recently, but haven't taken it and it was an amazing feeling to remember why I love it so much and why I love teaching it.  Today I biked to and from class, did CrossFit, and plan to bike to and from class again!  Usually in the morning I never WANT to workout, but I pull my a$$ out of bed and do it and about 5 minutes into it I NEVER regret going.  

I'm not only gaining more energy, but I feel SOO much better.  I feel "clean", my face has started clearing up, and my running has improved.  I usually have TERRIBLE intestinal/bowel issues when I run over 5 miles and during Ragnar two of my three runs were over 5.  I was very nervous going in because there were no porto-johns on the course, but to my surprise I didn't have ANY issues.  My stomach never hurt and never had to rush to the nearest bush or anything that resembled a bathroom.  After 4 years of having these issues while training for endurance events it feels great to finally feel "normal" and not worry about using the bathroom during a run.  

Also, this challenge has made me get creative with food and I actually enjoy making up recipes or tweeking recipes I find, especially on Pinterest, to make them Whole30 approved.  Here are some recipes/ dishes I have done so far (I know I need more pictures)...

squash, cucumber, peppers, small amount of sweet potatoes and chicken

Sweet Potato Skillet and Kale on the side

I'm also in the process of making squash chips (the timer actually just dinged).  In my slow cooker is chicken cooking in tomatoes, cilantro, and hot peppers.  I'll make sure to take pictures of these!  I discovered an AMAZING app on the IPhone called, myKitchen.  It's a database of paleo recipes for everything from meat to desserts!!  I haven't made anything from it yet, but I plan to make "Paleo Tacos" this week!  Another great resource has been Pinterest.  I have searched for paleo recipes, Whole30 recipes, and then just found other delicious recipes that I plan to make paleo by exchanging ingredients or just taking out ingredients. I'll be sure to post these as well!

I recently found at the grocery store homemade trail mix.  It's made by a farm somewhere in Lincoln, NE!!  It has no sugars (other than what's in the fruit naturally) and no salts.  It has raisins, bananas, apricots, pineapple, dates, walnuts, almonds, and coconut shavings.  This definitely helped me during the first week when I was having those awful withdrawals.  The coconut shavings helped SOO much.  Just gnawing on a few of those when I got a craving and they were gone within seconds.  

Num Num..I'd eat this screen if I could!

I'm really enjoying this experience and finally getting why putting natural food (meat, nuts, eggs, vegetables, and fruit) is the only way to go!  Almost two weeks down and two more to go :)

Well, I'm going to get back to my documentary, "The Loving Story" about a couple that is a "mixed" couple and were arrested for being married!!  Another reason as to why I'm so glad I grew up in this age.  I can't believe people really thought "mixing" was bad for the races (boggles my mind)?!?  

Hi My Name is Mo and I have a PB Addiction...

This is a safe zone.  Admit it, you have one too...or at least to something.  There's a food you reach for when you have a craving or just a plain bad day.  Mine isn't ice cream, Cheetos, or a bag of greasy chips.  It's a nice juicy peanut butter and jelly sandwich.  I don't know what's in between those two pieces of soft, delicate bread that makes my world feel safe again.  Maybe there's some psychological connection between them and my childhood, so I feel like I have no responsibilities and I feel innocent again.  Or more likely....they just taste DAMN good..mmmmmm!

Now, every time I have a mood change or a bad day do I reach for the PB jar??  NO!!  A majority of the time I don't let my emotions dictate how I eat, but every once in a blue moon there's nothing a PB and Jelly won't fix.  Unfortunately, my goals to get stronger and a little leaner don't mix well with soft, delicate pieces of bread coated in peanut butter and sweet jelly.  I have made some adjustments, so that both sides of me can be happy.  Instead of bread, I use one small low-carb, high fiber multi grain tortilla.  Then instead of creamy peanut butter, I use PB2.  It's a dry powder...all it is is crushed peanuts.  I mix 1 part water with 2 parts PB2..much healthier.  Then instead of sweet, sugary jelly I use a organic jelly that is crushed or mashed fruit.  Right now in my fridge is blueberry, so all it is is mashed up blueberries...YUM!  I put a THIN coat of PB2 and jelly on the tortilla, heat it in the microwave, and roll it up.  DELICIOUS!!

What point am I trying to make with this post?  (Well nothing really, but if I must) I just want you to realize that you don't have to give up your favorite foods when you have a health goal in mind.  When you cut out certain food groups or deprive yourself from the foods you love, you'll most likely get discouraged, and give up.  Instead, make modifications to your favorite recipes.  If you love fried chicken..why not try crushing almonds and covering the chicken in almonds and cooking it like that.  You still get your crunchy chicken, but it's almonds..NOT fried fat.  If you love salt and sweet..try a small 100 calorie of popcorn and put a couple pieces of dark chocolate in it.

This also brings up the next box in my TO DO list.  I want to make a recipe for a protein bar or granola.  I LOVE protein bars and granola, but unfortunately most bars and granola you buy at the store are full of additives and sugar or fake sugars.  I also want to make it gluten free because I noticed I tend to do A LOT better when I use less gluten in my diet.  If there's anything you LOVE in your granola or protein bars..let me know!  I'll keep you updated on how the science project goes :)